Coconut ice cream with a rich vanilla flavour. Mmmmmmm, yeah!
At Over The Moo we avoid dairy ice cream because it makes our stomachs queasy. Also those cows deserve holidays, or at least rights to collective bargaining. But Nan’s brownies are lonely without a scoop of vanilla ice cream, and iced coffees are sadly struck off the menu. Thankfully this conundrum is solved with Vanilla Bean Missing You. Vanilla ice cream, we’ve been missing you.
Reconstituted coconut milk 82% [water, coconut milk powder, maltodextrin (1400), food starch (1450)], corn syrup, vegetable gums (sodium alginate, carob, guar), vegetable emulsifiers (471, 475), monosaccharide, vanilla flavour <1%, salt, vanilla bean seed <1%
Made on equipment that also makes products containing eggs, sesame, peanuts and tree nuts.