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Fry’s Sausage Rolls 400g

As traditional as it gets, but plant-based of course! A succulent Fry’s sausage filling, encased in a flaky and light puff pastry.



Puff Pastry (50%): Wheat Flour (Gluten), White Margarine [Vegetable Oil (Palm Fruit {Sustainable} & Sunflower Seed), Water, Salt, Emulsifiers (E471 {Mono- and di-glycerides of fatty acids} & E322 {Lecithin}), Antioxidant (E320 {Butylated Hydroxyanisole}), E330 {Citric Acid}], Sugar, Salt, Water.

Sausage Filling (50%): Vegetable Protein (Soya & Wheat), Sunflower Oil, Wheat flour, Potato Starch, Flavourings, Coriander, Basil, Marjoram, Oregano, Rosemary, Thyme, Sage, Sea Salt, Gelling Agent (Carrageenan), Colour: Caramel IV.



Wheat · Gluten · Soya

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