Legend has it that Kombucha (kom-boo-cha) was first brewed by the ancient Chinese over 2000 years ago. Pure water is infused with organic green tea & organic cane sugar as Kombucha culture food. The organic raw sugar is consumed by the live Kombucha, creating what the legend refers to The Elixir of Life.
Raw Organic ingredients Low in calories Low GI Preservative Free Lactose Free GMO Free Gluten Free Contains beneficial bacillus BPA Free
Ingredients: Purified Water, Organic Green Tea, Long Aged Kombucha, Organic Fermented Glucose and Natural Essence of Turmeric & Ginger
About Kombucha Max This company is a founding member of Kombucha Brewers International [KBI], a group of 40 companies worldwide who have an interest in brewing Kombucha to the highest possible standard. The sharing of ideas and the constant improvement of cultures will benefit the health of consumers and hopefully reduce the consumption of high sugar beverages which are causing a national health problem. Their brew master has had international experience selecting the best cultures and ingredients to maximise the benefits of our Kombucha to bring you the best tasting, softest and health promoting Kombucha Max.