Organic Coconut Sugar from the Island of Java in Indonesia. Considered the most sustainable sweetener in the world, coconut sugar is a great tasting, mineral rich, low GI (35) cane sugar alternative, produced from coconut palm blossoms. Coconut Sugar can be used 1:1 as a replacement for cane sugar in any recipe. It's suitable for baking, and makes a great addition to tea and coffee.
Cane Sugar Free