Plantasy Foods Gluten Free Pasta Vegeroni - Mini Macaroni 200g

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  • Regular price $6.90
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Brilliantly coloured with Tomato, Beetroot & Spinach - Perfect for little people. Premium gluten free pasta dried in a unique drying tunnel engineered and built to reduce our carbon footprint to be sustainable now and into the future.

Free from Gluten, Wheat, Yeast, Nut.

1. Bring 2L salted water to a rapid boil
2. Add pasta and stir
3. Boil for 3-5 minutes until al dente
4. Drain, do not rinse

Ingredients: White Rice Flour, Potato Starch, Tapioca Flour, Maize Flour, Tomato Powder (1.2%) Spinach Powder (0.6%) Beetroot Powder (0.6%) Guar Gum.

Sustainably Australian Made