Veef Smoky BBQ Classic GF 113g

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  • $6.95
  • Regular price $8.99
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Veef burger patties are about to welcome you into a delicious sustainable new world of robustly flavoured, protein-filled, plant-based food – without the added preservatives, gluten + cruelty free.
Created by an award-winning chef – who just so happens to be vegan – with help from his plant-fuelled family, these smoky, easy-to-cook patties boast a deliciously crisp outside and a satisfying umami flavour within. better yet, they provide the uplifting feeling that comes with knowing you’re supporting a small australian business with a big heart.

Gluten free
GMO free
MSG free

HOW TO COOK
On the barbecue: Cook Veef on a hot barbecue plate, turning once, until a crisp texture forms.
Under the grill: Pre-heat grill to a medium-high heat and cook Veef for three minutes on each side or until crisp and warmed through.
On the stovetop: Heat a frying pan over medium-high heat and cook Veef for three minutes on each side or until crisp and warmed through.
Cooking suggestions from frozen or thawed.

Ingredients: Water, Textured Vegetable Protein (25%) (Defatted Soy Flour, Caramel Colour 150A), Canola Oil, Cocoa Butter, Yeast Extract, Thickener (Methylcellulose), Smoked Flavour, Salt, Stabiliser (Guar Gum) and Spices.